Organic & Biomolecular Chemistry, 21 July 2024, Issue 27
Order illustration similar to this
Journal:
Organic & Biomolecular Chemistry
Publisher: RSC
Article Title: Photo-induced glycosylation using the edible polyphenol curcumin†
Authors: Satomi Goi, Hidenari Shigeta, Daisuke Takahashi and Kazunobu Toshima
Paper link: https://pubs.rsc.org/en/content/articlelanding/2024/ob/d4ob00624k
Journal issue link: https://pubs.rsc.org/en/journals/journalissues/ob#!issueid=ob022027&type=current&issnprint=1477-0520
Publisher: RSC
Article Title: Photo-induced glycosylation using the edible polyphenol curcumin†
Authors: Satomi Goi, Hidenari Shigeta, Daisuke Takahashi and Kazunobu Toshima
Paper link: https://pubs.rsc.org/en/content/articlelanding/2024/ob/d4ob00624k
Journal issue link: https://pubs.rsc.org/en/journals/journalissues/ob#!issueid=ob022027&type=current&issnprint=1477-0520
